China’s major traditional festivals include the Spring Festival, the Lantern Festival, Pure Brightness Day, the Dragon Boat Festival, the Mid-Autumn Festival and the Double Ninth Festival. Ethnic minorities have also retained their own traditional festivals, including the Water Sprinkling Festival of the Dai people, the Nadam Fair of the Mongolian people, the Torch Festival of the Yi people, the Danu (Never Forget the Past) Festival of the Yao people, the Third Month Fair of the Bai people, the Antiphonal Singing Day of the Zhuang people, the Tibetan New Year and Onghor (Expecting a Good Harvest) Festival of the Tibetan people, and the Jumping Flower Festival of the Miao people.
Spring Festival Each year, when winter is at its end and spring around the corner, people throughout China enthusiastically celebrate the first traditional holiday of the year, the Spring Festival. In the past, when the Chinese people used the lunar calendar, the Spring Festival was known as the “New Year.” It falls on the first day of the first lunar month, the beginning of a new year. After the Revolution of 1911, China adopted the Gregorian calendar. To distinguish the lunar New Year from the New Year by the Gregorian calendar, the lunar New Year was called the Spring Festival (which generally falls between the last 10-day period of January and mid-February). The evening before the Spring Festival, the lunar New Year’s Eve, is an important time for family reunions. The whole family gets together for a sumptuous dinner, followed by an evening of pleasant talk or games. Some families stay up all night, “seeing the year out.” The next morning, people pay New Year calls on relatives and friends, wishing each other good luck. During the Spring Festival, various traditional recreational activities are enjoyed in many parts of China, notably lion dances, dragon lantern dances, land-boat rowing and stilt-walking.
Pure Brightness Day Pure Brightness Day falls around April 5th every year. Traditionally, this is an occasion for people to offer sacrifices to their ancestors. In recent years, many people have also been going to the tombs of the revolutionary martyrs to pay their respects. At this time of year the weather has begun to turn warm, and the earth is once again covered with green. People love to go to the outskirts of cities to walk on the grass, fly kites and appreciate the beauty of spring. That is why Pure Brightness Day is sometimes also called “Walking amid Greenery Day.”
Drum performance at the Temple of Earth Fair during the Spring Festival in Beijing. |
traditional festival, the Water Sprinkling Festival. |
The Double Ninth Festival This festival falls on the ninth day of the ninth lunar month. According to Chinese tradition, the ninth day is an auspicious day; and the ninth day of the ninth lunar month is the most auspicious day. On this day, the Chinese people customarily ascend a hill, eat cakes, drink wine and admire chrysanthemums. Since the late 1980s, the Double Ninth Festival has become a festival for old people. Various kinds of activities to show respect and concern for the elderly are held throughout the country; old people are also invited to attend celebration meetings and watch theatrical performances.
Dragon Boat Festival It is generally believed that this festival originated to honor the memory of the patriotic poet Qu Yuan, who lived in the State of Chu during the Warring States Period. In despair at not being able to halt the decline of his country, he drowned himself in the Miluo River in modern Hunan Province on the fifth day of the fifth lunar month after the capital of Chu fell to the State of Qin in 278 B.C. Legend has it that after Qu Yuan’s death people living on the banks of the river went out in their boats to try to find the corpse. Every year thereafter, on this day people would row their boats out onto their local river, throwing sections of bamboo filled with rice into the water as an offering to him. Today, the memory of Qu Yuan lives on, zongzi (pyramid-shaped dumplings made by wrapping glutinous rice in bamboo leaves) remains the traditional food and dragon-boat races are held.